I-4,5-dibromo-1h-1,2,3-Triazole 99% Cas: 15294-81-2
Ivelu ye-PH: Ayikho idatha etholakalayo
Iphuzu elibilayo: 47,3 ° C
I-Flash Point (° C): 163.9ºC
Umkhawulo wokuqhuma umkhawulo [% (Ingxenyana yevolumu)]: Ayikho idatha etholakalayo
Ingcindezi ye-vapor egcwele (KPA): 0.000108MmHHG ngo-25 ° C
Ubuningi obuhlobene (amanzi ku-1): 2.62 g / cm3
I-Odor Threshold (MG / M3): Ayikho idatha etholakalayo
I-ODOR: Ayikho idatha
Ukuncibilika / I-FreeZing Point (° C): 35-36ºC
Ukushisa okuzenzakalelayo kokushisa (° C): Ayikho idatha etholakalayo
Ukushisa okuvumayo (° C): Ayikho idatha etholakalayo
Isilinganiso sokuhwamuka [i-acetate (n) i-butyl ester ku-1]: Ayikho idatha etholakalayo
Ukuvutha (okuqinile, igesi): Ayikho idatha etholakalayo
I-Vapor Density (Air in 1): Ayikho idatha
N-octanol / i-coeffition ehlukanisayo (LG P): Ayikho idatha etholakalayo
I-Viscosity: Ayikho idatha etholakalayo
Ubuningi: 2.18G / cm
I-Solubinity: incibilika ku-methanol
IFOMU: I-Pladal to Crystal
I-Acidity Coeffity (PKA): 5.22 ± 0.70
Umbala: mhlophe ukukhanyisa ophuzi
Ukumsulwa: 99% min
Umkhiqizo uzinzile uma ugcinwa futhi usetshenziswa ekushiseni okujwayelekile okukhona.
Ukusabela okuyingozi: Ayikho idatha etholakalayo.
Izimo zokugwema oxhumana naye: Ukukhishwa kwe-Electrostatic, ukushisa kanye nomswakama.
Amakhompiyutha anqatshelwe: Ama-oxide aqinile, ama-acid aqinile, izisekelo eziqinile.
Imikhiqizo enobungozi yokuqhekeka: Ayikho idatha etholakalayo.
Ikhodi yesigaba se-Raimalanga: 36/37/38
Imiyalo Yezokuphepha: 26-36
Ikhodi Yamasiko: Ayikho idatha
Izinga lengozi: Okucasulayo
Gcina endaweni yokugcina izinto epholile, enomoya opholile.
Izinga lokushisa lesitoreji akufanele lidlule ku-37 ° C.
Kufanele igcinwe ngokwahlukana ne-oxidants namakhemikhali adliwayo, futhi akufanele kuxutshwe
Gcina isitsha esivaliwe. Gwema kude nomlilo nokushisa.
Igcwele ku-25kg / Drum, ifakwe ku-Double Plastic Bag, noma igcwele ngokwezidingo zamakhasimende.
Kuyinto yokuhlanganiswa okuphathelene ne-organic ephakathi kanye nemikhandlu yezemithi.
Into yokuhlola | Ukucacisa |
Izici | Mhlophe ukukhanyisa-okuphuzi okuqinile |
Okuqukethwe kwamanzi | ≤0.2% |
Ubumsulwa (nge-HPLC) | ≥99.0% |
Assay (nge-HPLC) | ≥98.0% |